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★One shake and an exquisite aftertaste

this Shichimi (Sakura shichimi/Sumi shichimi) is not just any shichimi pepper.

This high-added-value spice condenses Japanese tradition and the bounty of nature into one bottle, elevating your dishes with just one shake as a finishing touch.

This set is more affordable than buying the items separately!

Please take this opportunity to try out this special offer that is only available at our shop.

Sakura shichimi

★ Enjoy a relaxing time that is unique to Japan

The main ingredients of a typical shichimi spice mix are red chili peppers, hemp seeds, black sesame seeds, Japanese pepper, green laver, poppy seeds, and dried tangerine peel.

These enhance the aroma and flavor, but Kyoto Asanoha's Sakura Shichimi uses natural ingredients such as cherry leaves, ginger, Japanese pepper leaves, Japanese cherries, and red pepper in addition to hemp seeds to create a unique flavor.

Features

"Sakura Shichimi" delivers the Japanese spirit, allowing you to take a break from your busy daily life.

The aroma of cherry blossom leaves spreads softly, and natural Japanese spices such as ginger and Japanese pepper further enhance the flavor of the dish.

Just adding a little bit to your usual dishes will spread a sense of nostalgia and comfort, transforming your dining table into a peaceful space.

This product will satisfy inbound and gift demand, and also appeal to health-conscious consumers, so be sure to add it to your lineup.

✔︎ A fragrance that evokes the feeling of spring in Japan: The elegant scent of cherry blossom leaves harmonizes with the refreshing scent of Japanese pepper and genkou leaves, creating a familiar "Japanese scent" that is also enjoyed by customers from overseas.

✔︎ Health benefits of natural ingredients: The coumarin component of cherry blossom leaves has a relaxing effect, while ginger and Japanese pepper help promote digestion and boost immunity. Sakura Shichimi not only allows you to enjoy your meal, but also provides a healthy experience that is kind to your body.

✔︎ A visual treat: The contrast between the vibrant red of the red chili peppers and the refreshing green of the cherry leaves brightens up the dish and brings visual enjoyment to the dinner table.

✔︎ Perfect for inbound tourists: The scent of cherry blossoms, a symbol of Japan, offers a special experience for tourists. This product is also recommended as a gift or souvenir.

Charcoal shichimi

★Combining the rich flavors of Japan with health benefits

"Sumi shichimi" is a new type of spice that combines the detoxifying effects of hemp charcoal, the numbing heat of Japanese pepper, and the savory aroma of black beans and burdock.

It goes great with ethnic, Western, and Chinese cuisine.

Simply sprinkle it on your food to add depth of flavor and aroma, making it a special dish.

This product will satisfy inbound and gift demand, and also appeal to health-conscious consumers, so be sure to add it to your lineup.

Features

The main ingredients of a typical shichimi spice mix are red chili peppers, hemp seeds, black sesame seeds, Japanese pepper, green laver, poppy seeds, and dried tangerine peel.

These enhance the aroma and flavor, but Kyoto Asanoha's Sumi Shichimi adds other healthy ingredients such as black beans, burdock, and hemp charcoal to create a unique flavor.

✔︎ Numbing spiciness and aroma: The numbing spiciness of Japanese pepper and the aroma of black beans and burdock are exquisitely intertwined to add a rich flavor to dishes. It goes well with ethnic dishes, Chinese dishes, and meat dishes, and provides a different kind of cooking enjoyment as a fragrant spice.

✔︎ Detox effect: The high adsorption power of hemp charcoal has a detox effect, which helps to eliminate waste products from the body. In addition, hemp seeds contain a wealth of nutrients, adding a healthy touch to your daily meals. Not only is it delicious to eat, it is also a seasoning that is kind to your body.

✔︎ The deep black color creates a special feeling: The deep black color of hemp charcoal makes an impact on your food. It is a unique shichimi that enhances your food and makes it stand out even more. Just sprinkle it on a simple dish to add an accent to its appearance and create a special feeling.

✔︎ Ideal for inbound tourists: This "Sumi Shichimi" incorporates the culture of "hemp", a symbol of Japan, and offers a special experience for tourists. It is also a recommended product for gifts and souvenirs.

Product overview

Brand name

Kyoto Asanoha

Product name

Two types of shichimi chili pepper (Sakura shichimi, Charcoal shichimi)

Contents

10g

 

Precautions

Depending on the lighting conditions, the actual color may appear different.

Please be aware of this in advance.

How to use

Sakura shichimi

✔︎ A new food experience to enjoy the feeling of the season: Sakura shichimi is a versatile seasoning that goes well with not only Japanese food but also Western and ethnic cuisine. Just sprinkle a small amount on rice balls, chirashi sushi, pasta, soup, light white fish, chicken breast, etc., and the aroma of cherry blossoms will further enhance the dish.

✔︎ Make mealtimes special: The scent of cherry blossoms symbolizes spring in Japan and creates special moments. The scent will make your time with family and friends more enjoyable and enriching.

Charcoal shichimi

✔︎ For ethnic and Chinese cuisine: Sumi shichimi is perfect for spicy dishes such as ethnic and Chinese cuisine. The spiciness and aroma enhance the flavor of the dish. You can also change the flavor of your everyday dishes such as meat dishes, bread steaks, stir-fries, and cheese toast by simply sprinkling a little on them! The aroma and numbing spiciness make the food more fun and delicious.

✔︎ For health-conscious people: The detoxifying effect of hemp charcoal and the high nutritional value of hemp seeds are the reasons why they are popular with health-conscious people. By adding hemp to your meals, you can expect not only good flavor but also a gentle effect on your body.

Precautions

• Store at room temperature, avoiding high temperatures and humidity.
• Refrigerate after opening

Country of Origin

Japan

material

Sakura shichimi

1. Red chili peppers: This is an important ingredient in Sakura Shichimi that gives it a spicy flavor. They are green chili peppers that have ripened and turned red, and the compound that gives them their spiciness is capsaicin. Capsaicin has the effect of warming the body and improving blood circulation. It is also rich in nutrients such as vitamin C and carotene, and is used as a seasoning to add spiciness and color to dishes.
2. Sakura leaves: An important ingredient that gives Sakura Shichimi its unique aroma. In particular, the ingredient "coumarin" creates the sweet and gentle aroma of the sakura leaves. This scent is familiar because it is also used in sakura mochi. Sakura leaves are also said to have antioxidant and relaxing effects. When used in cooking, it gives a rich aroma and flavorful taste.
3. Ginger: Contains a pungent ingredient called "gingerol," which gives ginger its unique hotness and warms the body. Ginger also aids digestion and has long been used as a food that warms the body. It can be used with other spices to add flavor and aroma to dishes.
4. Leaf sansho: This is made from the dried young leaves of the Japanese pepper tree. Leaf sansho contains a compound called "citronellal" and has a refreshing lemon-like scent. Compared to the fruit of the Japanese pepper, leaf sansho has a milder flavor and adds a light spiciness and aroma to food. Leaf sansho also aids digestion and has antibacterial properties, so it has long been used as a seasoning to make meals more enjoyable.
5. Genko: A rare citrus fruit that grows on Madara Island in Saga Prefecture. It has a thick skin and a strong sour taste, and has long been used as a seasoning by locals. Genko has a refreshing scent unique to citrus fruits, and its dried skin is used in shichimi togarashi. This gives Sakura Shichimi its unique scent and flavor.
6. Hemp seeds : Seeds from the cannabis plant (hemp), which have long been used in shichimi togarashi (Japanese pepper seasoning). Hemp seeds have a nutty flavor and a crunchy texture that adds an accent to dishes. Hemp seeds also contain many nutrients that the body needs. For example, they contain a good balance of body-building protein and healthy omega-3 and omega-6 fatty acids. Only safe hemp seeds are used in Japan, so you can eat them with peace of mind.
7. Red pepper: A spice made from dried ripe peppercorns. It is milder than black pepper and has a sweeter flavor. The hot ingredient is piperine, which is different from the hot ingredient capsaicin in chili peppers. Red pepper contains vitamins A, C, potassium, and more, and has antioxidant properties that aid digestion and protect the body. When used in cooking, it not only adds hotness and flavor, but also adds a beautiful color, making it perfect for meat dishes and salads.

Charcoal shichimi

1. Red chili peppers: This is an important ingredient in Sakura Shichimi that gives it a spicy flavor. They are green chili peppers that have ripened and turned red, and the compound that gives them their spiciness is capsaicin. Capsaicin has the effect of warming the body and improving blood circulation. It is also rich in nutrients such as vitamin C and carotene, and is used as a seasoning to add spiciness and color to dishes.
2. Green chili peppers: These are young chili peppers that are not yet fully ripe. Although they contain the hot substance capsaicin, they are less spicy than red chili peppers and have a refreshing, tangy flavor. Green chili peppers are rich in nutrients such as vitamin C and carotene, and have the effect of aiding digestion and warming the body.
3. Black beans (contains soybeans): Black beans are rich in nutrients, especially protein and dietary fiber, and are known as a healthy food. They are often used as boiled beans in New Year's dishes, and are characterized by their slightly sweet taste and soft texture. Black beans also contain anthocyanin, an antioxidant that helps protect the body. Black beans are highly nutritious and are widely used as a healthy food.

4. Burdock: The fragrant aroma and unique earthy flavor of burdock give shichimi togarashi depth and a different taste. Burdock is also rich in dietary fiber and polyphenols, which are also good for your health. Dried and powdered burdock is added to shichimi to create a flavorful seasoning.

5. Misansho: Misansho contains a compound called "sanshool," which creates a unique spiciness that numbs the tongue. Misansho also has a refreshing citrus scent, making it perfect for adding flavor to dishes. Misansho is said to aid digestion and increase appetite. When used in shichimi togarashi, it has a numbing spiciness that is different from chili peppers.

6. Hemp seeds : Seeds from the cannabis plant (hemp), which have long been used in shichimi togarashi (Japanese pepper seasoning). Hemp seeds have a nutty flavor and a crunchy texture that adds an accent to dishes. Hemp seeds also contain many nutrients that the body needs. For example, they contain a good balance of body-building protein and healthy omega-3 and omega-6 fatty acids. Only safe hemp seeds are used in Japan, so you can eat them with peace of mind.
7. Hemp charcoal : Hemp charcoal is made by burning hemp stalks and turning them into charcoal. Hemp charcoal has a "porous structure" with many small holes, which gives it a high adsorption power and is said to absorb unnecessary substances from the body. Hemp charcoal is tasteless and odorless, and is said to have detoxifying effects and aid digestion. It is used as a food additive to support health by using it in cooking or mixing it into drinks.
   

*Does not contain CBD

Nutritional information: per 100g

Sakura shichimi

• Energy: 375kcal
• Protein: 12.5g
• Fat: 12.5g
• Carbohydrates: 67.5g
• Salt equivalent: 0.1g

Charcoal shichimi

• Energy: 325kcal
• Protein: 17.5g
• Fat: 6.25g
• Carbohydrates: 56.2g
• Salt equivalent: 0.1g

About Kyoto Asanoha

"Kyoto Asanoha" is a Japanese goods brand that revives Japanese traditions and fuses them with modern lifestyles.

The store offers a wide range of items themed around "health" and "healing," with a focus on Japanese culture, which is world-renowned, and products made from hemp, a material that is a symbol of sustainability.

For example, they offer products that add color and richness to your daily life, such as folding fans that utilize more than 100 years of traditional craft techniques, essential oils, incense, scented gadgets, and shichimi pepper that will help you relax with their pleasant scents.

These products, which are imbued with proud traditions and elegance, are perfect as gifts or to welcome tourists and foreign visitors to Japan.

▶︎Frequently Asked Questions (FAQ)

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